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SeaTech's Sea Lettuce, Ulva sp., is harvested in the North Atlantic Ocean. Sea Lettuce provides a balanced source vitamins and minerals, high in fiber and low in fat.
Typical analysis
|
MOTSTURE |
8-14% |
|
PROTEIN |
7-24% |
|
CRUDE FAT |
0.5-4% |
|
ASH |
17-35% |
|
CARBOHYDRATES |
40-65% |
|
FIBER |
25-40% |
|
POTASSIUM |
2-6% |
|
SODIUM |
0.3-5% |