With the 95-degree plus weather in New York City where I live, I have naturally been gravitating towards cool foods. Wakame has thus become much more of a staple in my diet, which is quite excellent s ... Continue Reading
The 3 Common Methods of Reproduction Found in Algae are mentioned below:
There are three common methods of reproduction found in algae – (i) vegetative, (ii) asexual, and (iii) sexual. In addition ... Continue Reading
There are few things more frustrating than learning that a food that seems healthy actually isn't. (Soul-crushing spoiler alert: Your lattes and green juices fall under this category.) And yet, this s ... Continue Reading
Sea cucumbers belong to the group of animals called echinoderms. Their closest relatives are starfish and sea urchins. There are over 1250 species of sea cucumbers that can be found in oceans througho ... Continue Reading
Is Spirulina weight loss real or just another myth?
First thing you should know that there is no simple way to lose weight. Indeed, you should not expect that you can just eat something, a pill, spi ... Continue Reading
You already know to eat your daily servings of vegetables, but when is the last time you gave any thought to your sea vegetables? Kelp, a type of seaweed, is chock full of good-for-you nutrients that ... Continue Reading
Some of the most important human health benefits of dulse include its ability to improve vision, protect the immune system, build bone health, improve the thyroid gland, increase growth and repair, op ... Continue Reading
It is officially soup season. My stockpot is staking a permanent position on the stove top, and I just bought a large supply of dried kombu. What is it, and what does it have to do with soup? It is a ... Continue Reading
Nori (Porphyra) is an edible red seaweed that is popular in East Asia, especially Japan. In the West, it is perhaps best known as the seaweed that wraps pieces of sushi, although it is also used as a ... Continue Reading
I've had my eye on these Irish Moss drinks for a while now and I couldn't resist grabbing them from the international section at my local supermarket. Just seeing the word "peanut" on a canned beverag ... Continue Reading
With the 95-degree plus weather in New York City where I live, I have naturally been gravitating towards cool foods. Wakame has thus become much more of a staple in my diet, which is quite excellent s ... Continue Reading
ALGAE DEFINITION
Algae are of any various green, red, or brown organisms that grow mostly in water, ranging in size from single cells to large spreading seaweeds. Like plants, algae manufacture their ... Continue Reading
Sea lettuces contain large amounts of polysaccharides, which constitute around 38%-54% of the dry matter. These include four polysaccharides families in sea lettuces: two major ones, the water-soluble ... Continue Reading
Sea Cucumbers or holothurians are spiky-skinned animals of the phylum Echinodermata (class Holothuroidea). Related species are the sea lily, sea urchin, starfish, and sand dollars. Sea cucumbers are s ... Continue Reading
Seaweed farming is the practice of cultivating and harvesting seaweed. In its most simple form, it consists of the management of naturally found batches. In its most advanced form, it consists of full ... Continue Reading
In fish farming, wet feed usually consist of meat waste and fish waste mixed with dry additives containing extra nutrients, all formed together in a doughy mass. When thrown into the fish ponds or cag ... Continue Reading
Complete Healing of a Liver Disease that nothing could cure. I gain health thanks to Fucoidan. [Company employee, male, 45 years old] ... Continue Reading
While you may have only seen Spirulia as an ingredient in your green superfood beverages, energy bars and natural supplements, its benefits are so amazing that taken on a daily basis they could restor ... Continue Reading